Library
Other schemes
Food-safety, Halal and sustainability schemes in the BVS portfolio.
FSSC 22000
A GFSI-recognised food-safety scheme combining ISO 22000, sector prerequisite programmes and additional requirements, operated under the rules of Foundation FSSC.
Food-safety certificationHACCP
Hazard Analysis and Critical Control Points, based on Codex principles, is the foundation of food-safety controls. BVS Academy covers HACCP, VACCP and TACCP.
Food-safety trainingHalal certification
Technical audit and Shariah review of products, ingredients and processes.
Halal certificationGRS, RCS, GOTS
Recycled-content and organic-textile chain-of-custody schemes, audited under each scheme owner's rules.
Sustainability & textile